Porcini Mushroom, B Grade
Grade B Porcini (Boletus edulis) is an economical choice ideal for applications where mushroom's flavor is more important than their appearance.
Dried Porcinis have a powerfully earthy aroma matched by their full-bodied, umami-rich flavor.
Rehydrated Dried Porcinis have a firm texture similar to fresh Porcinis. Mushrooms are rehydrated (rinse & soak in boiling water for 15-20 min) before being add to a dish.
It's rich flavor and exceptional aroma add new dimensions & enhance many dishes. Porcinis are a classic addition to risotto, pasta, soups and stews.