Thai Kitchen Coconut Cream is richer and thicker than traditional coconut milk. Use in place of coconut milk for more decadent curries, soups and smoothies. It also makes a delicious, dairy-free alternative in your favorite recipes calling for cream or milk.This Coconut Cream is naturally Gluten-Free, processed without chemical additives and Vegan.Coconut Cream naturally separates and hardens. Shake well before opening and stir before using. Coconut Cream will become fluid when heated.REFRIGERATE AFTER OPENING.
Coconut Cream for Cooking and Baking