Wiri Wiri Pepper Powder
AKA 'Guyana Wiri Wiri pepper, Hot Cherry or Cherry Bomb pepper'
Scoville Units:~100,000--350,000 SHU
(12-140 times hotter than Jalapeño)
Wiri wiri peppers are round berry shaped extremely hot peppers, native to Guyana. It have flavorful fruity, tangy flavor and unique wonderful taste, as well as texture.
It provides a hearty hit of heat comparable that of the scotch bonnet and habanero. There is a stinging sensation on the tongue that is fairly manageable as it focuses on the tongue.
You can use these powders to heat up any dish or use in dry rubs or seasoning blends. Wiri wiri peppers are favorites in hot sauces, stews, soups, marinades. Also work with savory dishes and Indian curries, providing with its fruity, yet spicy flavor.
Chili powder add uniform distribution of heat and flavor resulting in a smooth and consistent texture to dishes.
Always wear gloves, goggles and even a mask when handling Wiri wiri peppers.
*WARNING: SUPER HOT PEPPER. USE EXTREME CAUTION WHEN OPENING, TRANSFERRING, AND CONSUMING THIS PRODUCT.*By purchasing this product, you accept full responsibility for any misuse, abuse, or damage caused by this product. Can burn / irritate tongue, fingers, eyes, skin and orifices. To relive throat and hands burning from peppers, drinking and soaking cold milk is best, to provide relief.
