Fresh sweet corn are picked at its peak and freeze-dried, and preserves the super-sweet flavor and golden yellow color.
The kernels are light and airy, with a unique, crunchy texture.Mix with nuts and dried fruit for an unusual trail mix.
Delicious added to recipes, vegetable soup, bean salads and salsa.
Rehydrate by soaking in hot (not boiling) water for 5 minutes before adding to baked goods or salads, if a crunchy texture is not desired.
Add to soups, sauces, salsas or stews as is