Non-fat milk powder is simply dehydrated, pasteurized skimmed milk, has had all the fat removed.
Non-fat milk powder is for use in low or medium or high-heat applications. Used as an ingredient in dry blends or is reconstituted for use as liquid milk for both drinking, baking.
Healthful and convenient, use it to boost nutrition, make mixes or stand in for milk in any recipe.
To Reconstitute: Mix 4.5 cups powder plus 3.75 quarts of water to makes 1-gallon liquid milk.