Batak Berry is also known as ‘Indonesian
Lemon Pepper’, harvested in the North
Sumatra Provence of Indonesia.
Intensity: Spicy (4/10)
Flavor & Taste: Tangy freshness, sweet
texture, floral & have a unique citrus aroma.
Uses: Add lemony / citrus aroma, goes well with
marinades, sauces, cheese, desserts, salsas,
vegetables, seafood, fish & white meat dishes.
