Black Peppercorn, Lampong, Indonesia

Size: 2 oz
Sale price$5.99


2 oz,6 oz,16 oz,2.25 oz


Black Peppercorns

(Piper nigrum)

The Lampong Black peppercorns are from the island of Sumatra in Indonesia.

Intensity: Intense Heat (5/10)

Flavor & Taste: Well-balanced heat & bite (hotter than Sarawak, milder than Malabar), pungent, distinct herbal-smoke flavor, fruity w/camphor like fragrance.

Uses: Ideal for stocks, soups or any dish for a strong spreading heat. Excellent forcrusting a steak or on fattygrilled meats.

Peppercorns stimulates the taste buds, aids proper digestion, and is also used to preserve food.

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