Black Peppercorn, Madagascar, Africa

Size: 2 oz
Sale price$7.99


1 oz,3 oz,16 oz


Black Peppercorn

(Piper nigrum)

Madagascar black peppers are grown in the great island of Madagascar, southeast coast of Africa.

Intensity: Hot & Pungent (6/10)

Flavor & Taste: Peppery, highly aromatic, warm & smooth flavor with fruity, smoky, spicy sweet notes.

Uses: A great classic delight, develop warm bite and crispy-crunchy finish.

Peppercorns stimulate the taste buds, aids proper digestion, and is also used to preserve food.

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