Freshly Harvested all natural sea salt from the pristine waters of the island of Molokai, along with naturally occurring trace minerals, elements, and electrolytes that yield the perfect balance of color, moisture, texture and gourmet taste.
Perfect for all types of Asia-influenced cuisine, such as stir-fry and soups, or on any seafood, chicken, or beef dishes, or sprinkled on your salads or vegetable dishes.
Used as a table salt as a stunning garnish to dishes, adds salinity to finish dishes.
