This unrefined, solar-evaporated sea salt is harvested from the pristine waters of the Mediterranean Sea, known for its mild flavor and bright white crystals. Mediterranean Sea salts are naturally high in trace levels of magnesium, which acts as an all-natural anti-caking agent.
This traditional size is for filling salt grinders and mills, and Use this salt on Meats, Veggies, Pastas, Eggs, baked goods.