Sel Gris Sea Salts are harvested from the clay-lined salt ponds in the ‘Guérande region of France’. Comes in varying shades of grey color, retains much of its natural moisture and prized for mineral-rich content.
These naturally large, irregularly-shaped crystals of Sel Gris Brut grain are popular for topping baked goods and confections, as well as snack foods that call for a topical salty crunch.