A savory & versatile seasoning with warm Italian flavor, used in salad dressing, bruschetta, pasta dishes, or dipping sauce for crusty bread. Also can be added to make marinade or used as a Tuscan-inspired rub for grilling boneless chicken thighs, salmon steaks or lamb chops. For a dipping sauce: Mix in 1tsp of ‘Tuscan Seasoning’ to 2tbsp of extra virgin olive oil, dip your bread of choice, and enjoy For a tasty salad dressing: Mix 2 tablespoons ‘Tuscan Seasoning’ with 2/3 cups oil and 1/3 cup vinegar, let stand for at least 15 minutes.
Ingredients: Basil, Marjoram, Oregano, Parsley, Thyme, Garlic, Black Pepper, Fennel Seed, Rosemary, Red Bell Pepper.
