{"title":"Spices (Specialty)","description":"\u003ctable width=\"545\" data-mce-fragment=\"1\"\u003e\n\u003ctbody data-mce-fragment=\"1\"\u003e\n\u003ctr data-mce-fragment=\"1\"\u003e\n\u003ctd width=\"545\" data-mce-fragment=\"1\"\u003eSpices (Specialty)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","products":[{"product_id":"charmagaz-seed-mixed-melon-seeds","title":"Charmagaz (Mixed Melon Seeds)","description":"\u003cp\u003eCharmagaz\u003cbr\u003eDried Mixed Melon Seeds\u003c\/p\u003e\n\u003cp\u003eChar Magaz is a traditional blend of melon seed kernels mainly including cantaloupe \u003cbr\u003e(musk melon), watermelon \u0026amp; cucumber seeds.  Pumpkin seeds are occationaly added to \u003cbr\u003emake 'Char Magaz'.\u003c\/p\u003e\n\u003cp\u003eThese seed kernels are abundant in protein, vitamins, minerals and fatty acids. Seeds have nutty-sweet taste.\u003c\/p\u003e\n\u003cp\u003eUsually ground into paste, used as alternatives to cashews or cream, to thicken all kinds of \u003cbr\u003egravies or curries. The seeds are also used for preparing delicious sweets, desserts \u003cbr\u003eand snacks.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eChar Magaz is used in \"panjiri\", a common Indian snack for the numerous benefits for\u003cbr\u003ethe mother during pregnancy and lactation, known to help in boosting breast milk\u003cbr\u003eproduction, help in brain development in the fetus. *\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eChar Magaz may enhance cognitive abilities, help in brain developement processes, \u003cbr\u003ememory and concentration.*\u003c\/p\u003e\n\u003cp\u003e*Disclaimer: The product is not intended to diagnose, treat, cure or prevent any disease.\u003cbr\u003eThese statements and uses are not \"FDA APPROVED\"\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":39470453751979,"sku":"SKU4234221232123","price":12.99,"currency_code":"USD","in_stock":false},{"title":"16 oz","offer_id":39470453784747,"sku":"SKU4234321232123","price":99.99,"currency_code":"USD","in_stock":false}]},{"product_id":"black-bean-fermented-dry","title":"Black Soybeans, Fermented","description":"\u003cp\u003eFermented\u003cbr\u003eBlack Soybeans\u003cbr\u003e AKA’ Douchi, Salted Black Beans’\u003c\/p\u003e\n\u003cp\u003eFermented black beans are made from black soybeans that have been fermented with salt\u003cbr\u003e and the process turns the beans slightly soft in texture, mostly dry, and still in a light coating of salt. \u003cbr\u003eIt has sharp and pungent smell, and the taste is spicy, salty, somewhat bitter and sweet. \u003cbr\u003eCommonly used for making black bean sauce for savory dishes.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eFermented black beans adds a salty umami flavor to dishes. Used as a flavor enhancer, \u003cbr\u003emostly in Asian \u0026amp; Chinese dishes in stir-fries, stews, soups, meats, fish, or making black\u003cbr\u003e bean sauce. \u003cbr\u003eUse in recipes, either whole, chopped, minced, pureed, or sprinkle into the dish while cooking or use as part of cooking sauce. Added at the beginning of cooking, they will impart a more subtle umami flavor; added later they will retain more of their funky flavor and texture.\u003cbr\u003e Soaking for just a few minutes will plump them up enough for cooking.\u003c\/p\u003e\n\u003cp\u003e Health Benefits:\u003c\/p\u003e\n\u003cp\u003eFermented black beans are high in fiber and protein, helping to maintain a healthy digestive system.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":39470535475371,"sku":"SKU5812747924792","price":5.99,"currency_code":"USD","in_stock":true},{"title":"16 oz","offer_id":39470535442603,"sku":"SKU5812647924792","price":14.99,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":39470535540907,"sku":"SKU581264792","price":49.95,"currency_code":"USD","in_stock":true},{"title":"25 lb","offer_id":43308548915420,"sku":"SKU5812647924792","price":199.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/fermented_black_beans.jpg?v=1616645946"},{"product_id":"thai-sweet-basil-seeds-tukmaria","title":"Tukmaria (Sweet Basil Seed)","description":"\u003cp\u003eTukmaria \u003cbr\u003eSweet Basil Seed\u003cbr\u003e(Ocimum basilicum)\u003cbr\u003eAlso Known As 'Tukh Malanga, Sabja Seed or Falooda Seed'\u003c\/p\u003e\n\u003cp\u003eTukmaria are the tiny black seeds of the sweet basil plant- very mild in flavor with no distinct taste. Well known as a powerhouse of nutrition and packed with immunity-boosting properties. \u003cbr\u003eUsually added to a variety of dishes and drinks to enhance flavors and texture.\u003cbr\u003eTukmaria seeds are used as an alternative to Chia seeds for similar health benefits.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eGeneral Ratio for soaking basil seeds: Use 2tsp Tukmaria seeds for each 8 oz.\u003cbr\u003e warm water; soak for 20- 30 minutes or until seeds are swollen, become translucent and develop a gelatin-like coating. Strain and add to drinks, sherbets, milkshakes, desserts, ice creams, kulfi,falooda, etc.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eTukmaria seeds have the ability to improve digestive health, relieve stomach issues, aid \u003cbr\u003ein weight loss, regulate blood sugar and lower your body heat. These seeds are able to relieve stress, mental fatigue, depression and migraine.\u003cbr\u003e Also help in reducing inflammation, pain and swelling in arthritis.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":39470579810475,"sku":"SKU4278966456645","price":5.99,"currency_code":"USD","in_stock":true},{"title":"6 oz","offer_id":39470579908779,"sku":"SKU4279266456645","price":7.99,"currency_code":"USD","in_stock":true},{"title":"16 oz","offer_id":39470579843243,"sku":"SKU4279066456645","price":12.99,"currency_code":"USD","in_stock":true},{"title":"5 lb","offer_id":39470579876011,"sku":"SKU4279166456645","price":59.95,"currency_code":"USD","in_stock":true}]},{"product_id":"radhuni-seed","title":"Radhuni (রাধুনি) Seed","description":"\u003cp\u003eRadhuni (রাধুনি) Seed\u003cbr\u003e(Trachyspermum roxburghianul)\u003cbr\u003eAlso known as ‘Ajmod (Hindi), Wild Celery Seed (English), Asamodagam (Sri Lanka), phak chi lom (Thai)\u003c\/p\u003e\n\u003cp\u003eRadhuni seeds are a aromatic dried fruits of a flowering plant of an apiaceae family, \u003cbr\u003ecultivated widely in West Bengal (India) and Bangladesh. Radhuni is a popular spice in \u003cbr\u003eBengali cuisine and is also a part of Bengali spice blend ‘ Panch phoron’. \u003cbr\u003eIt has a characteristic smell similar to parsley, taste like celery but has savory, earthy and\u003cbr\u003e pungent lemony flavor with hints of bitterness.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eIt is generally employed to temper dal and other mouthwatering Bengali dishes. Radhuni \u003cbr\u003eseeds are either cracked or used whole, quickly fried ((1 tsp seed in 1tsp oil) in very\u003cbr\u003e hot oil until they crackle and become aromatic and then drizzled over cooked dal, vegetable dish, egg curry, grilled fish as a finishing touch.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eRadhuni seeds helps improve digestion, relief from bloating and gas, helps respiratory issues, aid in our bodies' detoxification.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":39470582661291,"sku":"SKU4272466626662","price":5.99,"currency_code":"USD","in_stock":true},{"title":"1 lb","offer_id":43784340504796,"sku":null,"price":89.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/1958126068.jpg?v=1679350082"},{"product_id":"black-garlic-whole-fermented","title":"Black Garlic (Fermented), Whole","description":"\u003cp\u003e\u003cspan class=\"s1\"\u003eWHOLE\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eBLACK GARLIC\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003e(Allium nigrum)\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003eAlso known as 'Fermented Garlic'\u003c\/span\u003e\u003cbr\u003eBlack garlic is raw garlic that have been aged under controlled high-heat fermentation \u003cbr data-mce-fragment=\"1\"\u003eprocess for several weeks. As it aged, garlic cloves turns to a rich black color, with a soft\u003cbr data-mce-fragment=\"1\"\u003echewy texture and a mild, sweet-savory (a balsamic or molasses-like) taste. It gets\u003cbr data-mce-fragment=\"1\"\u003emore delicate, tender, and a bit sticky consistency than raw garlic. \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eBlack garlic can be easily chopped, smashed, or pureed and can be used in any recipe\u003cbr data-mce-fragment=\"1\"\u003ewhere garlic is an ingredient. Black garlic can be used alone, on top of pizzas and flatbreads, potato salads, stir in soups, sauces, stews and sauteed vegetables.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eAged black garlic have substantially more antioxidants than raw garlic, and that have\u003cbr\u003eprotective effects against cell damage and disease, may help regulate blood sugar, reduce \u003cbr\u003ethe risk of gestational diabetes, may help reduce triglycerides and LDL (bad) cholesterol.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"House Brand","offers":[{"title":"3 oz","offer_id":39470605795499,"sku":"SKU4225174417441","price":12.99,"currency_code":"USD","in_stock":true},{"title":"8 oz","offer_id":39470605828267,"sku":"SKU4225274417441","price":24.99,"currency_code":"USD","in_stock":true},{"title":"16 oz","offer_id":39470605861035,"sku":"SKU4225374417441","price":39.99,"currency_code":"USD","in_stock":true},{"title":"20 lb","offer_id":43779873734876,"sku":null,"price":639.84,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/black_garlic-862x647.jpg?v=1679343548"},{"product_id":"dagad-phool-kalpasi-stone-flower","title":"Dagad Phool  (Kalpasi \/ Pathar Phool \/Stone Flower)","description":"\u003cp\u003eDagad Phool\u003cbr\u003e(Parmelia perlata)\u003c\/p\u003e\n\u003cp\u003eAKA 'Kalpasi \/ Pathar Phool \/Stone Flower'\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eDagad Phool s a rare dried lichen \/ fungus grows on rocks in running streams or rivers, or on trees in hill stations. It has a characteristic unmistakable woodsy musky, earthy smell, and a very dry, light fluffy texture.\u003cbr\u003e\u003cbr\u003eDagat phool should be roasted in a little oil to get its actual and full aroma, and gives the signature black color to the masala. Used in Chettinad Maharashtrian Cuisines for a wonderful flavor and aroma. Also used in south Indian spice blends.\u003cbr\u003e\u003cbr\u003eUse About 1\/4tsp ground Dagad Phool \/ Kalpasi along with other spices per 200gm chicken.\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"0.5 oz","offer_id":39470710259883,"sku":"SKU4245197349734","price":5.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/71AYiHRTliL._SL1500.jpg?v=1679345546"},{"product_id":"marathi-moggu","title":"Marathi (Andhra) Moggu","description":"\u003cp\u003eMarathi (Andhra) Moggu\u003cbr\u003eKapok Buds\u003cbr\u003e(Ceiba pentandra)\u003cbr\u003eAKA Shalmali \/ Semul (Hindi), Appakuttaka \/ Parapanni (Malayalam), Badi Laung\/ Ilavu\/ Puulaa (Tamil), Marathi Masala\u003c\/p\u003e\n\u003cp\u003eMarathi Moggu is the dried tender fruits of Shalmali \/ Semul, popularly known as unopened floral buds of Kapok tree or the Silk Cotton tree, native of Karnataka, India. \u003cbr\u003eIt tastes similar to the combination of mustard seeds \u0026amp; black pepper, and the aroma is very powerful, distinctive and spicy.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eUsed as a spice, adds a touch of authenticity to South Indian dishes, especially in Karnataka, Andhrapradesh and Chettinad cuisine. It is usually dry pan roasted or fried in a little oil before grinding and added with other spice blends for preparing signature rice dishes such as Bisi bele bhath, Vaangi Bhath and Pulao. It is used in a variety of spice blends and also as a flavor enhancer in soups, stews and saagu (mixed veg curries).\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eMarathi Moggu is rich in antioxidants and works as an anti-diabetic, helps in treating\u003cbr\u003e diarrhea, healing wound, helps wonderfully in asthma medications.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":39470711177387,"sku":"SKU4263897469746","price":5.99,"currency_code":"USD","in_stock":true},{"title":"3 oz","offer_id":39470711210155,"sku":"SKU4263997469746","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/Big-Marathi-magu-scaled-1.jpg?v=1679348893"},{"product_id":"cassia-seed-powder","title":"Cassia Seed \/ Jue Ming Zi (Cassia Obtusifolia L), Powder","description":"\u003cp\u003eCassia seeds also known as ˜Semen Cassiae' has a sweet, bitter, salty flavor.It is a detoxing tonic for the bowel, liver and kidney, supports healthy digestion, perfect for to lose weight the healthy way, improve vision, lowering blood lipids and pressure.\u003c\/p\u003e\n\u003cp\u003e*Cassia Seed Powder Tea:  Put 1 teaspoon of root powder in a cup of boiling water and steep for 15 minutes, cool, strain \u0026amp; drink.    \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e*Warning: Always consult with a healthcare professional before using any herbal remedy especially if pregnant, nursing, or taking other medicines.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e*Disclaimer: *These statements and uses are not evaluated by the FDA the product is not intended to diagnose, treat, cure, or prevent any disease.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":39470866596011,"sku":"SKU522181236412364","price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/CASSIA_SEED_POWDER_result-scaled.jpg?v=1616650157"},{"product_id":"nyjer-seeds-black","title":"Nyjer Seeds, Black","description":"\u003cp\u003e\u003cbr\u003eBlack\u003cbr\u003e Nyjer Seeds\u003cbr\u003e(Guizotia abyssinica)\u003cbr\u003eAKA 'Niger Seed, Ramtilla (India)'\u003c\/p\u003e\n\u003cp\u003eNyjer is a small, thin, high oil-content black seed from the African yellow daisy flower.\u003cbr\u003eIt is one of the most popular types of birdseed. Also used for human consumption\u003cbr\u003efor its nutty and slightly sweet flavor, that complements a wide range of savory\u003cbr\u003e and sweet dishes. Niger seed also offers plenty of medical uses.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eSeeds are used in recipes for curries, stews, soups, salads, chutneys. They can also be \u003cbr\u003eroasted and eaten as a snack or added to baked goods, sauces and dressings.\u003cbr\u003eAn infusion made from roasted and ground Niger seeds with sugar and water, is \u003cbr\u003eused in treating common colds.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eNiger seed contains proteins, oil and soluble sugars. Niger seeds are beneficial for heart health. Also help to reduce inflammation and boost immune system.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":39470896578731,"sku":"SKU548721300713007","price":6.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/bird-food-ingredients-nyjer-seed.jpg?v=1652210025"},{"product_id":"cassia-buds","title":"Cassia Buds","description":"\u003cp\u003eCassia Buds\u003cbr\u003e\u003cem\u003e(Cinnamomum aromaticum\u003c\/em\u003e\u003cem\u003e)\u003c\/em\u003e\u003cbr\u003e AKA ‘ Cinnamon Flower Buds, Cassia Flower\/ blossom, Kala Nagkesar (india)' \u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e Cassia buds are the tiny, unopened flower buds of an evergreen cassia (cinnamon) tree of \u003cbr data-mce-fragment=\"1\"\u003ethe laurel family. They are picked just before blooming and dried in the sun. They taste like peppery, have a warm, delicate musky floral flavor, mild aromatic and has distinctive sweetness associated with cassia cinnamon.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eCassia buds are finely ground to release their fragrance and used to enhance both savory \u003cbr\u003eand sweet dishes. Also incorporate them into various desserts. Cassia buds can be used as\u003cbr\u003e a tempering spice, in pickling recipes, stewed fruits, in tea blends, in spicy marinades for \u003cbr\u003emeats in baking and slow cooking.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eCassia bud is highly effective for alleviating diabetes symptoms when taken in recommended doses.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":39470896611499,"sku":"06012300455","price":9.99,"currency_code":"USD","in_stock":true},{"title":"3 oz","offer_id":44375883153628,"sku":"06012300782","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/images.jpg?v=1679343886"},{"product_id":"nag-kesar","title":"Nagkesar (mesua ferrea), Flower Buds","description":"\u003cp\u003eNagkesar \u003cbr\u003e Flower Buds\u003cbr\u003e\u003cspan\u003e(mesua ferrea)\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAKA 'Nagapushpa, Cobra's Saffron, Indian rose chestnut'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNagkesar is the flower bud of the Ceylon Ironwood Tree, an East Indian ornamental \u003cbr\u003eevergreen tree, has an astringent and slightly bitter taste, earthy and a hot potency. \u003cbr\u003eNagkesar is used as a versatile spice and also has many healthcare benefits.\u003cbr\u003eNagkesar oil is used for famous 'Nag Champa'fragrance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuggested Uses:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNagkesar add a unique flavor and aroma to wide range of dishes, including curries, stews, \u003cbr\u003eand marinades. Often used in spice blends, teas, and as a flavoring agent in desserts. \u003cbr\u003eDue to its strong aroma, a slight access of Nagkesar spice, can suppress the other flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eGrind Nagkesar to make very fine powder, take 1tsp with warm water, butter or curd, twice a day.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e Health Benefits:\u003c\/p\u003e\n\u003cp\u003eNagkesar is known for its anti-inflammatory, antioxidant, and antiseptic properties. It is\u003cbr data-mce-fragment=\"1\"\u003e a tonic to the heart , supports respiratory, digestive and excretory systems. It helps to \u003cbr data-mce-fragment=\"1\"\u003eexpel vatta (air) from the body. \u003c\/p\u003e\n\u003cp\u003eWarning: Always consult with a healthcare professional before using any herbal remedy especially if pregnant, nursing, or taking other medicines\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":39470905196715,"sku":"SKU465091323213232","price":5.99,"currency_code":"USD","in_stock":true}]},{"product_id":"jimbu","title":"Jimbu, Himalayan Aromatic Herb","description":"\u003cp\u003eJimbu (जिम्बु)\u003cbr\u003e(Nepalese Allium)\u003cbr\u003eAlso Known As ‘ Himalayan Aromatic Herb, Jamboo, Jhiku-cha, Faran pahari'\u003cbr\u003eJimbu is a Nepalese aromatic stalks and leaves of wild onion \/ garlic, grows in the hilly and\u003cbr\u003e Himalayas sides of Nepal. \u003cbr\u003eIt give the strong and spicy flavor much like garlic or shallots. Primarily use it as a tempering spice for flavoring and seasoning lentils, meats, stir-fried vegetables, salads, and in pickles.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eFor the best result, fry it in ghee to enhance their flavors and taste, and then use it to\u003cbr\u003e garnish the dishes. It is traditionally used to flavor lentils, pickles, meat, salads, and vegetables.\u003c\/p\u003e\n\u003cp\u003e Health Benefit:\u003c\/p\u003e\n\u003cp\u003eJimmu tea- (boiled with salt and turmeric) is a popular home remedy for cough and\u003cbr\u003e cold in Nepal.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1\/2 oz","offer_id":39470985248939,"sku":null,"price":5.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/Untitled-1_l5st-53-600x500.jpg?v=1651252114"},{"product_id":"wattle-seed-roasted","title":"Wattleseed, Roasted","description":"\u003cspan class=\"s1\"\u003e\u003cb\u003e\u003cspan data-mce-fragment=\"1\"\u003eRoasted\u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eWattle seed\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003e(Acacia Victoriae) \u003cbr\u003eWattle seeds are edible seed pods of Tasmanian Acacia trees, and have been a food source for Aboriginal Australians for centuries. The seeds are harvested and then roasted to\u003cbr data-mce-fragment=\"1\"\u003e develop the strong nutty, chocolatey aroma and flavor, with touches of sweet spice and \u003cbr data-mce-fragment=\"1\"\u003ea hint of bitterness. \u003cbr data-mce-fragment=\"1\"\u003eRoasted Wattleseed can be used whole or ground to create a powder, and has a diverse\u003cbr data-mce-fragment=\"1\"\u003e number of uses in the kitchen.\u003cbr\u003e\u003cbr\u003e\n\u003cp class=\"p4\"\u003e Suggested Uses:\u003c\/p\u003e\n\u003cp class=\"p4\"\u003eWattle seeds can be eaten cooked or made into a flour for bush bread. Use as a tea or as \u003cbr\u003ean alternative to coffee, and as a thickening agent in casseroles, stews and soups.\u003cbr\u003eAlso used in many preparations including desserts, sorbets, ice-creams, cheesecakes, \u003cbr\u003ewhipped creams, and as an additional to pies, scones and pancakes. \u003cbr\u003eTo get the most of incredible flavour crush it in a mortar \u0026amp; pestle, or blitzig it in the \u003cbr\u003enutrimix\/blender\/food processor to make a powder right before you use it.\u003cbr\u003eFor the perfect cup of Wattleseed coffee add 1-2 heaped tsp \/cup of boiling water.\u003cbr\u003eServe with your favorite milk and honey or straight up!\u003cbr\u003eWattle seed has Low glycemic index (GI), rich source of protein and naturally caffeine-free\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":39470986985643,"sku":null,"price":9.99,"currency_code":"USD","in_stock":false},{"title":"3 oz","offer_id":39470987018411,"sku":null,"price":28.99,"currency_code":"USD","in_stock":false}]},{"product_id":"wattle-seed-roasted-ground","title":"Wattleseed Roasted \u0026 Ground","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eRoasted \u0026amp; Ground\u003c\/span\u003e\u003cbr\u003eWattleseed \u003cbr\u003e(Acacia Victoriae)\u003c\/p\u003e\n\u003cp\u003eWattleseeds are edible seed pods of Tasmanian Acacia trees, and have been a food source for Aboriginal Australians for centuries. \u003cbr\u003eThe seeds are harvested, then roasted and ground to develop the strong nutty, chocolatey\u003cbr\u003e aroma and flavor, with touches of sweet spice and a hint of bitterness. \u003cbr\u003eRoasted \u0026amp; ground Wattleseed has a diverse number of uses in the kitchen.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eGround Wattleseed can be used to make bush bread. Use as a tea or as an alternative to coffee, and as a thickening agent in casseroles, stews and soups.\u003cbr\u003eAlso used in many preparations including desserts, sorbets, ice-creams, cheesecakes, \u003cbr\u003ewhipped creams, and as an additional to pies, scones and pancakes. \u003cbr\u003eFor the perfect cup of Wattleseed coffee add 1-2 heaped tsp ground wattleseed \/cup \u003cbr\u003eof boiling water. Serve with your favorite milk and honey or straight up!\u003cbr\u003eWattleseed has Low glycemic index (GI), rich source of protein and naturally caffeine-free.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":39470987083947,"sku":null,"price":14.99,"currency_code":"USD","in_stock":true},{"title":"3 oz","offer_id":39470987116715,"sku":null,"price":39.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/MG_7714__80759.1595742990.jpg?v=1651250906"},{"product_id":"kachri-powder","title":"Kachri (Wild Cumcumber \/ Melon) Powder","description":"\u003cp\u003eKachri Powder\u003cbr\u003e(Cucumis Pubescens)\u003cbr\u003eAKA ‘ Bitter Wild Cucumber \/ Melon'\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe kachri powder is made from kachra\/ Kaachar - a dried wild melon (a variety of\u003cbr data-mce-fragment=\"1\"\u003e cucumber) grows wild in the Indian desert area of western India. Kachri powder has a\u003cbr data-mce-fragment=\"1\"\u003e tangy, sour taste, acts as good natural meat tenderizer. And also is a great substitute of \u003cbr data-mce-fragment=\"1\"\u003eamchur - Dried mango powder. Kachri powder is used extensively in rural Rajasthani and Gujarati cuisine.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eIt gives a tangy taste to kebabs and add a unique taste and aroma to dishes such as curries, soups and salads. Kachri Powder is also used in preparing pickle and chutney.\u003cbr\u003eKachri powder is used in the marinating minced lamb, beef or chicken meat, acts as a tenderiser in dry meat preparations.\u003cbr\u003e( Use-2-3tbsp\/lb of meat).\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eIt has a medicinal properties of soothing gastrointestinal pains. Regular application of \u003cbr\u003ekachri Powder may aid in the treatment of minor skin conditions like as boils, bed sores, \u003cbr\u003elice, warts. *\u003c\/p\u003e\n\u003cp\u003eDisclaimer: The product is not intended to diagnose, treat, cure or prevent any disease.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":39470987215019,"sku":null,"price":5.99,"currency_code":"USD","in_stock":true},{"title":"6 oz","offer_id":39470987149483,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true},{"title":"16 oz","offer_id":39470987182251,"sku":null,"price":19.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/images_225x_5eb208f2-76c9-4ceb-904d-68f6fb4b779f.jpg?v=1651250837"},{"product_id":"galangal-black-powder-org","title":"Black Ginger (Galangal), Powder","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eBlack \u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eGinger Powder\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e(Kaempferia parviflora)\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAka ‘Black Galangal’ ‘Krachai Dam (Thailand)’ ‘Thai Ginseng’\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBlack Ginger is the rhizome of a flowering plant, a unique form of ginger and its rhizome\u003cbr data-mce-fragment=\"1\"\u003e has a dark purple hue. It has unique pungent aroma, warm and hot spicy taste of ginger,\u003cbr data-mce-fragment=\"1\"\u003e and slightly bitter in taste.\u003cbr data-mce-fragment=\"1\"\u003eBlack Ginger contains PDE5 inhibitors, which work as an aphrodisiac to enhance the overall\u003cbr data-mce-fragment=\"1\"\u003e male sexual experience. Also known as an energy enhancer with excellent tonic effect,\u003cbr data-mce-fragment=\"1\"\u003e improved energy and lower fatigue.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eBlack ginger powder is used as tea or make a great natural and healthy additive for \u003cbr data-mce-fragment=\"1\"\u003esmoothies, health foods \u0026amp; drinks, etc.\u003cbr data-mce-fragment=\"1\"\u003eMix 1\/8 of a teaspoon into 3oz. of warm \/ hot water, sweeten with honey or sugar, Or add it to your smoothies, juices, coffee, cocktails, and desserts, consume at least 30 minutes before any physical activity \u003cbr data-mce-fragment=\"1\"\u003eWarning: Do not use too much to avoid irregular heartbeat, heart disorders.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eIt has been used as a vitalizing and stimulating herb for centuries. Black ginger is believed to help with digestion, improve blood circulation and rejuvenate the skin.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1.5 oz","offer_id":39470995898539,"sku":"SKU 56536","price":10.99,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/Galangal_powder__64095.1494154153.jpg?v=1651176233"},{"product_id":"sukha-sag-dried-sangri-bean","title":"Sangri Bean (Sukha Sag), Dried","description":"\u003cp\u003eDried\u003cbr\u003eSangri Bean\u003cbr\u003eDessert bean (Sangri Ki Phali\/ Sukha Sag)\u003cbr\u003eAKA Ghaf (Arab), Khejri (Rajastan\/ Punjab) Sumri ( Gujrat)\u003c\/p\u003e\n\u003cp\u003eSangri is a bean-like pods of the evergreen khejri tree, found in desert regions. These dried beans are used as a vegetable, prized for their unique taste and offer an earthy, nutty flavor. Sangri beans an essential part of the regional cuisine of Rajasthan, India, used in 'Ker Sangri', a traditional vegetarian dish that is served in homes, and also in high-end Indian restaurants.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eSangri pods are used in Ker Sangri, a traditional dish that cooked in spices and oil along with 'Ker', a caper-like desert fruit. The dried Ker berries contribute a tangy and slightly sour taste that adds a refreshing zing, and the sangri beans offer an earthy and slightly bitter flavour, providing a satisfying depth to the overall taste profile. In combination these produce an earthy, rustic dish that is tangy, sour and spicy all at once.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eSangri beans are a good source of protein and dietary fiber, are particularly prized for \u003cbr\u003enutritional benefits. Sangri pods also contain a moderate amount of saponins, which help to boost the immune system.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":39470995964075,"sku":"SKU 56540","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/71vFkyCe_hL._SX569.jpg?v=1651176181"},{"product_id":"bitter-leaf-vernonia-amygdalina","title":"Bitter Leaf (Vernonia amygdalina), Cut Pieces","description":"\u003cspan data-mce-fragment=\"1\"\u003eBitter Leaf, Cut Pieces\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003e(Vernonia amygdalina),\u003c\/span\u003e\u003cbr\u003e\u003cspan data-mce-fragment=\"1\"\u003eCommonly called Congo Bololo, alsoknown as Ewuro-Shuwaka-Etido.\u003c\/span\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThis bitter leaf herb is an indigenous Africa plant. Used in treating fever, and different kinds of intestine complaints, and diseases like malaria. Bitter leaf also helps to cleanse the liver and the kidney. Also used in the treatment of skin infections such as ringworm, rashes and eczema.\u003c\/p\u003e\n\u003cp\u003eTo make Tea: Pour 1 cup of boiling water 0ver 1-2tspleaf cover and steep for 3-5 minutes, strain \u0026amp; drink.\u003c\/p\u003e\n\u003cp\u003eWarning: *These statements and uses are not evaluated by the FDA, consult with a healthcare professional before using.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":42886012240092,"sku":null,"price":6.99,"currency_code":"USD","in_stock":true}]},{"product_id":"guaco-herb-mikania-micrantha","title":"Guaco Herb (Mikania Micrantha), Cut \u0026 Shifted","description":"Guaco Herb\u003cbr\u003eJamaican Guaco herb\u003cbr\u003e(Mikania Micrantha)\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe leaves of the \u003cstrong\u003eJamaican Guaco herb,\u003c\/strong\u003e is a well-known herbal remedy for upper respiratory problems including colds\/flu, coughs, bronchitis, asthma, allergies, etc. It is also effective at soothing sore throats, laryngitis, and reducing fever. Also Improves Digestion.\u003c\/p\u003e\n\u003cp\u003eDosage: One tbsp leaf is infused in one liter boiling water, steep 5-10min., drink 1\/4cup 3-4 times\/day.\u003c\/p\u003e\n\u003cp\u003eWarning: *These statements \u0026amp; products are not intended to treat, diagnose, cure, or prevent any disease.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":42886241091804,"sku":null,"price":6.99,"currency_code":"USD","in_stock":true}]},{"product_id":"nagkesar-mesua-ferrea-powder-1","title":"Nagkesar (mesua ferrea), Powder","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eNagkesar \u003c\/span\u003e\u003cbr\u003ePowder\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e(mesua ferrea)\u003c\/span\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eAKA 'Nagapushpa, Cobra's Saffron, Indian rose chestnut'\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eNagkesar Powder is the ground flower bud of the Ceylon Ironwood Tree, an East Indian\u003cbr\u003e ornamental evergreen tree, has an astringent and slightly bitter taste, earthy and a hot\u003cbr\u003e potency. \u003cbr\u003eNagkesar is used as a versatile spice and also has many healthcare benefits.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eSuggested Uses:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eNagkesar add a unique flavor and aroma to wide range of dishes, including curries, stews, \u003cbr\u003eand marinades. Often used in spice blends, teas, and as a flavoring agent in desserts. \u003cbr\u003eDue to its strong aroma, a slight access of Nagkesar spice, can suppress the other flavors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eTake 1tsp Nagkesar powder with warm water, butter or curd, twice a day.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eHealth Benefits:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eNagkesar is known for its anti-inflammatory, antioxidant, and antiseptic properties. It is\u003cbr\u003e a tonic to the heart , supports respiratory, digestive and excretory systems. It helps to \u003cbr\u003eexpel vatta (air) from the body.\u003c\/span\u003e\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1.5 oz","offer_id":42896476635356,"sku":null,"price":5.99,"currency_code":"USD","in_stock":false}]},{"product_id":"yuzu-zest-dried","title":"Yuzu Zest, Dried","description":"\u003cp\u003eYuzu is a citrus fruit, referred to as Japanese citron. Yuzu Zest has bright, floral flavor notes similar to lime\/lemon but more tart.\u003c\/p\u003e\n\u003cp\u003eThe zest will liven up all your salad dressing, marinade, seafood, salmon tartare, etc. It's also great in cakes, creams, and desserts of all kinds.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"0.75 oz","offer_id":43182208516316,"sku":null,"price":12.99,"currency_code":"USD","in_stock":false},{"title":"1.5 oz","offer_id":43182209335516,"sku":null,"price":24.99,"currency_code":"USD","in_stock":false}]},{"product_id":"calabash-african-nutmeg-ehuru-efure","title":"Calabash, African \/ Jamaican Nutmeg (Ehuru \/ Efure)","description":"\u003cp\u003eCalabash Nutmeg\u003cbr\u003eAKA 'African (Jamaican) Nutmeg \/ Pebbe \/ Ehuru \/Efure'\u003cbr\u003e(Monodora myristica)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eCalabash (African or Jamaican) nutmeg — comes from evergreen forests of West Africa.\u003c\/p\u003e\n\u003cp\u003eCan be ground, grated or use whole. Also can be roasted to intensify its flavor. \u003cbr\u003eCalabash nutmeg’s warm, nutty taste has a deeper woodiness, and ideal for use as a \u003cbr\u003eseasoning in savory dishes like soups and stews or sweet desserts like cake and pudding.\u003cbr\u003e\u003cbr\u003eCalabash nutmeg also used in traditional medicinal purposes for its antimicrobial \u003cbr\u003eand a stimulant property.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":43364235804892,"sku":null,"price":5.99,"currency_code":"USD","in_stock":true}]},{"product_id":"carrot-seeds-edible-gajjar-beej","title":"Carrot Seeds (Edible Gajjar Beej)","description":"\u003cp\u003eCarrot Seeds\u003cbr\u003e(Daucus carota var. sativus)\u003cbr\u003eAKA 'Edible Gajjar Beej'\u003c\/p\u003e\n\u003cp\u003eEdible Carrot Seeds are small, brown colored seeds that grow on the flower of the plant.\u003cbr\u003e Carrot seeds have interesting anise and earthy flavor.\u003cbr\u003eCarrot seeds smell absolutely divine and are used to flavor foods.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eEdible Carrot Seeds can be consumed raw or lightly fried as a snack. They can be added to\u003cbr\u003e breads, soups and stews.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003e*Carrot seeds are used to detoxify body, ideal for cleansing skin, build immune system, \u003cbr\u003efight colds, stimulate digestive system.*\u003c\/p\u003e\n\u003cp\u003e*Disclaimer: The product is not intended to diagnose, treat, cure or prevent any disease.\u003cbr\u003e These statements and uses are not \"FDA APPROVED\"\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44375955833052,"sku":null,"price":8.99,"currency_code":"USD","in_stock":true}]},{"product_id":"ccf-ayurvedic-spice-mix","title":"CCF, AYURVEDIC SPICE MIX","description":"\u003cp\u003eCCF (Cumin, Coriander \u0026amp; Fennel Seeds) Spice mix\u003c\/p\u003e\n\u003cp\u003eCCF Spice is a Ayurvedic Digestive tea blend made from the most common aromatic\u003cbr\u003e cumin, coriander and fennel seeds. It has a complex taste, rich, earthy and warming\u003cbr\u003eand a little bitter flavor.\u003cbr\u003eCCF spice mix can be used for soups, stews and other hot dishes, sprinkle on the salads\u003cbr\u003eor add to teas. Raw blend is usually used at the beginning of the cooking process.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eTo make Tea: Add 1tsp CCF seed mixture to 1 cup of water, bring the water to a boil,\u003cbr\u003ereduce heat and simmer 5 minutes.\u003cbr\u003eStrain and enjoy on its own, or add a pinch cinnamon and honey. Drink CCF tea before, during or after meals to help your body absorb and assimilate nutrients and promote digestive comfort.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eThis spice blend supports the GI tract, strengthening the digestive system\u003cbr\u003ewithout aggravating 'Pitta' increasing physical stamina.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44376039129308,"sku":null,"price":5.99,"currency_code":"USD","in_stock":false}]},{"product_id":"dawa-dawa-iru-ogiri-sambala","title":"Dawa Dawa (IRU \/ OGIRI \/ SAMBALA)","description":"\u003cp\u003eDawa Dawa, Dried\u003cbr\u003eAfrican Locust \/Carob Beans\u003cbr\u003eAlso known as IRU \/ OGIRI \/ SAMBALA\u003c\/p\u003e\n\u003cp\u003eDawa Dawa is fermented and processed locust beans, ground into a fine powder, commonly used as a condiment in African Cuisine. It adds   adds an intense pungent and umami flavor, brings depth and complexity to stews, soups, curries, rice, seafood and vegetable dishes.\u003cbr\u003eMostly used as a condiment for 'efo riro' or in cooking traditional soups like 'egusi soup',\u003cbr\u003e'okro soup' and 'ogbono soup', 'mafeh soup'. \u003c\/p\u003e\n\u003cp\u003eNutritionally, African locust bean tree seeds contain significant amounts of calcium, fats, \u003cbr\u003eand protein, also serve as an antioxidant.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44376062755036,"sku":"06012300699","price":9.99,"currency_code":"USD","in_stock":true},{"title":"6 oz","offer_id":44376063443164,"sku":"06012300700","price":24.99,"currency_code":"USD","in_stock":true}]},{"product_id":"egusi-seed-akatola-or-agushi","title":"Egusi Seed (AKATOLA  or  AGUSHI","description":"\u003cp\u003eEgusi Seed \u003cbr\u003e(Shelled African Melon Seed)\u003cbr\u003e(citrullus lanatus)\u003cbr\u003eAlso Called ‘‘‘AKATOLA  or  AGUSHI\u003c\/p\u003e\n\u003cp\u003eEgusi seeds come from the Bitter Egusi gourd (looks similar to watermelon), are grown \u003cbr\u003eprimarily for their nutty, protein-rich seeds. \u003cbr\u003e\u003cbr\u003eEgusi seeds can be soaked, fermented, and sautéed or roasted or grounded, and used as\u003cbr\u003e a flavoring agent, used to thicken soups, or even to season food.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eEgusi seeds are an integral part of very popular West African Classic Egusi Soup, to thicken it and boost the flavor. \u003cbr\u003eThe seed also contains vitamins and minerals, making the seeds a great meat substitute, \u003cbr\u003ein plant-based dishes.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eEgusi seeds are high in proteins, carbohydrates and a source of several essential micronutrients and polyphenolic compounds that prevent certain chronic diseases\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44376072061148,"sku":null,"price":7.99,"currency_code":"USD","in_stock":true}]},{"product_id":"black-ginger-sliced","title":"Black Ginger, Sliced","description":"\u003cp\u003eSliced-Dried\u003cbr\u003eBlack Ginger\u003cbr\u003e(Kaempferia parviflora)\u003cbr\u003e Aka ‘Black Galangal’ ‘Krachai Dam (Thailand)’ ‘Thai Ginseng’\u003c\/p\u003e\n\u003cp\u003eBlack Ginger is the rhizome of a flowering plant, a unique form of ginger and its rhizome\u003cbr\u003e has a dark purple hue. It has unique pungent aroma, warm and hot spicy taste of ginger,\u003cbr\u003e and slightly bitter in taste.\u003cbr\u003eBlack Ginger contains PDE5 inhibitors, which work as an aphrodisiac to enhance the overall\u003cbr\u003e male sexual experience. Also known as an energy enhancer with excellent tonic effect,\u003cbr\u003e improved energy and lower fatigue.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eSteep 2 - 3 pieces of dried black ginger in a jar of very hot water for 15 - 20 min. or \u003cbr\u003euntil the water turn darker. Drink ¼ to ½ cup of Black ginger's water, half hour before\u003cbr\u003e breakfast and bed time. \u003cbr\u003eThe dried rhizome is generally pulverized and used as tea or make a great natural and healthy additive for smoothies, health foods \u0026amp; drinks.\u003cbr\u003eWarning: Do not use too much to avoid irregular heartbeat, heart disorders.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eIt has been used as a vitalizing and stimulating herb for centuries. Black ginger is believed to help with digestion, improve blood circulation and rejuvenate the skin.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":44377680543964,"sku":null,"price":10.99,"currency_code":"USD","in_stock":true}]},{"product_id":"kashmiri-garlic","title":"Kashmiri Garlic","description":"\u003cp\u003eKashmiri Garlic\u003cbr\u003eAKA'Snow Mountain Garlic -Wild Garlic\u003c\/p\u003e\n\u003cp\u003eKashmiri garlic is harvested from the high altitudes of the Himalayas, native to Jammu\u003cbr\u003e and Kashmir of northern India. It is a rare, single-clove variety, has a hard, golden-brown\u003cbr\u003e husk and beneath is a bright white to creamy- white color and offers a strong, pungent garlic flavor without the acidity. \u003cbr\u003eRenowned in Ayurvedic practices and is prescribed for people suffering from diabetes, \u003cbr\u003eheart disease, high blood pressure, and the common cold.\u003c\/p\u003e\n\u003cp\u003eTo maximize the beneficial properties garlic is commonly consumed raw, crushed or minced and then swallowed, followed by drinking two glasses of cool water.\u003cbr\u003eUse Kashmiri garlic in any recipe calling for garlic. Use in pesto and other sauces or\u003cbr\u003e dips. Add minced cloves to risotto, pasta, or sautéed vegetables.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44378069237980,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}]},{"product_id":"jakhiya-black-seeds","title":"Jakhiya ( Black) Seeds","description":"\u003cp\u003eBlack\u003cbr\u003eJakhiya Seeds\u003cbr\u003e(Cleome Viscose) \u003cbr\u003eAKA ‘Mountain Wild Mustard, Super Food of Uttarakhand, Mountain Bawarchi Jakhiya'\u003c\/p\u003e\n\u003cp\u003eJakhiya seeds grows wild in the high alpine forests of Himalayas Uttarakhand region of India and the Terai regions of Nepal. \u003cbr\u003eMostly used in the Garhwali and Kumaoni styles of cuisines for for tempering (Tadka) \u003cbr\u003eon culinary dishes.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eThe seeds are dark brown in color, and crackles on being heated in oil. Jakhiya seeds \u003cbr\u003eare frefered over cumin and mustard seeds for tempering. It gives a strong pungent smell\u003cbr\u003e and a crisp texture with a nutty flavor that enhances the flavor of savory dishes.\u003c\/p\u003e\n\u003cp\u003eHealth Benefit:\u003c\/p\u003e\n\u003cp\u003eJakhiya is not only an impressive spice but also has many medicinal properties \u003cbr\u003ebecause of its nutritional value.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44378077823196,"sku":null,"price":5.99,"currency_code":"USD","in_stock":true}]},{"product_id":"kablai-teaja-leaves","title":"Kablai \/ Teaja Leaves","description":"Kablai \/ Teaja Leaves\u003cbr\u003eAKA 'Palm Butter Leaves'\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eKablai \/ Teaja is an aromatic leaves,  commonly use as spice, bring a very nice smell to your soup or stew.\u003cbr\u003e It is one of the key ingredients for seasoning palm nut cream soup, made from the flesh of \u003cbr\u003ethe palm nut (a real Grebo palm butter soup) and other African sauces.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":44381112336604,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}]},{"product_id":"ker-kair-berries-dried","title":"Ker (Kair) Berries, Dried","description":"\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eDried\u003c\/span\u003e\u003cbr\u003eKer Berries\u003cbr\u003eFor 'Ker Sangri, a Dessert Dish\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eAKA ' Tind , Kair'\u003c\/p\u003e\n\u003cp\u003eKer is a caper-like small desert fruit \/ berry, small and tangy, that grows on a thorny shrub\u003cbr\u003e in the desert's harsh conditions, found in the arid parts of Rajastnan. After handpicked\u003cbr\u003ethe berries are sun-dried to intensify their flavor and enhance their shelf life.\u003cbr\u003e Dried Ker berries needs to be soaked in cold water for at least 6-8 hours before cooking.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eThe berries are cooked in spices and oil with Sangria beans to prepare a delicate vegetable\u003cbr\u003e dish called \"Kair Sangri \". The dried Ker berries contribute a tangy and slightly sour taste that adds a refreshing zing, and the Sangri beans offer an earthy and slightly bitter flavour, providing a satisfying depth to the overall taste profile. In combination these produce an earthy, rustic dish that is tangy, sour and spicy all at once.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eKer berries can be used for as a diuretic. It also acts as a tonic and appetite stimulant. \u003cbr data-mce-fragment=\"1\"\u003e It can be used to treat rheumatism, cough, and asthma.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44381315924188,"sku":null,"price":7.99,"currency_code":"USD","in_stock":true}]},{"product_id":"ogbono-ugiri-african-bush-mango-seeds","title":"Ogbono \/ Ugiri, African Bush Mango seeds","description":"\u003cp\u003eOgbono \/ Ugiri\u003cbr\u003e(Irvingia gabonensis)\u003cbr\u003eAKA 'Dika Nut, Bush Mango Seeds, Wild African mango Seed'\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eOgbono seeds are the edible mango-like-fruit seed-nut of Ogbono tree, grows along the rain forest belt of Central and West Africa. These sun dried seed-nuts are especially valued for their fat- and protein-rich content. \u003cbr\u003eOgbono is deliciously aromatic and add an incredible rich nutty flavor to African dishes.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eThe dried ogbono seeds can be ground and used for preparing ogbono soup, stew gabon\u003cbr\u003e chocolate and dika bread. Their high content of mucilage enables them to add a thickening \u003cbr\u003econsistency to Soups\/Stews.\u003cbr\u003eOgbono soup is a special delicacy eaten by Nigerians and other Africans. The Igbo people\u003cbr\u003e of Nigeria use ogbono soup to eat various kinds of starchy foods.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eOgbono seeds are rich sources of fats, protein, carbs, iron, calcium, and antioxidants. Ogbono seed have phytochemicals, and can be used to treat weight loss, insulin resistance, and high cholesterol.\u003c\/p\u003e","brand":"Marhaba","offers":[{"title":"2 oz","offer_id":44381673226460,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}]},{"product_id":"perilla-seeds-brown","title":"Perilla Seeds, Brown","description":"\u003cp\u003eBrown\u003cbr\u003ePerilla Seeds\u003cbr\u003e(Perilla frutescens) \u003cbr\u003eAKA ‘Zi Su Zi’\u003c\/p\u003e\n\u003cp\u003ePerilla Seeds are tiny, greyish aromatic seeds, harvested from the perilla plant, native to \u003cbr\u003eSoutheast Asia and Indian highlands. It has an intense aroma and flavor and rich in essential fatty acids, dietary fiber \u0026amp; Omega-3 as well. \u003cbr\u003eIn foods, perilla is used as a flavoring. Perilla seeds are usually consumed not as whole\u003cbr\u003eseeds but as ground into a powder or roasted.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eCulinary uses of this powerhouse herb are almost endless--from salads, to sushi to pickling. Ground perilla seeds are used to thicken and add a nutty, herbal flavor and creamy texture to many soups and stews, as well as vegetable dishes.\u003cbr\u003e Also eaten by sprinkling roasted perilla seeds on salads.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eThe oil contained within the Brown Perilla seed is high in omega-3 fatty acids. Perilla \u003cbr\u003eseed is good for strengthening energy, helpful in alleviating symptoms of asthma \u003cbr\u003eand promoting optimal lung function, improving skin condition, aid digestion and ease stomach issues.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44388180132060,"sku":null,"price":5.99,"currency_code":"USD","in_stock":true}]},{"product_id":"perilla-seeds-indian","title":"Perilla Seeds, Indian","description":"\u003cp\u003eIndian\u003cbr\u003ePerilla Seeds\u003cbr\u003e(Perilla frutescens) \u003cbr\u003eAKA ‘Bhanjeera, Wild Sesame Seed, Pahari Perilla Seeds’\u003c\/p\u003e\n\u003cp\u003ePerilla Seeds (Bhanjeera) are tiny, greyish aromatic seeds, cultivated in a fresh \u0026amp; natural\u003cbr\u003e environment, in the Hills of Meghalaya, India, known to be rich in Omega 3 \u0026amp; Omega 6, \u003cbr\u003eessential fatty acids and enhance well-being. \u003cbr\u003eRoasted Seeds are aromatic and they have a delicious nutty flavor. Perilla seeds make \u003cbr\u003ean excellent alternative to chia seeds \u0026amp; flax seeds.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eUsed as a spice and are also roasted and grinded to make a savoury dip\/side dish or \u003cbr\u003echutney or are used in a salad. The seeds can also be mixed with rice and eaten raw. \u003cbr\u003eAlso makes a healthy tea.\u003cbr\u003eRoasted seeds are used with the himalayan rock salt to form flavoured salt.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003ePerilla seed is good for strengthening energy, improving skin condition, aid digestion \u003cbr\u003eand ease stomach issues.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44388195172572,"sku":null,"price":5.99,"currency_code":"USD","in_stock":true}]},{"product_id":"peepal-lakh-gum","title":"Peepal lakh (Gum)","description":"Peepal lakh (Gum)\u003cbr\u003e\u003cspan\u003ePipal tree gum \/ sacred fig\u003c\/span\u003e\u003cbr\u003e(Ficus Religiosa)\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThe Peepal gum\/lakh comes from the stem of the Peepal tree the mythical ‘Tree of Life’ of \u003cbr\u003eIndia. According to Ayurveda it has antioxidant and anti-inflammatory properties, and have\u003cbr\u003e several Health benefits including short-term treatment for infertility and impotence, and\u003cbr\u003e give strength to the body.\u003cbr\u003eTake 1\/4tsp gum powder, day after meal with lukewarm water or milk.,\u003c\/p\u003e\n\u003cp\u003eConsult your health care professional before taking. *\u003c\/p\u003e\n\u003cp\u003eWarning: *These statements \u0026amp; products are not intended to diagnose, treat, cure, or prevent any disease. Always consult with a healthcare professional before using any herbal remedy.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44388262183132,"sku":null,"price":7.99,"currency_code":"USD","in_stock":true}]},{"product_id":"prekse-aiden-fruit","title":"Prekese ( Aiden Fruit)","description":"\u003cp\u003ePrekese ( Aiden Fruit)\u003cbr\u003e(Tetrapleura tetraptera) \u003cbr\u003eAKA ‘Aridsn (Yoruba), Oshosho\/Osakirisa(Lbo)'\u003c\/p\u003e\n\u003cp\u003ePrekese, the pods of the aidan tree, thrive in forests and rainforests across West Africa.\u003cbr\u003e Aidan fruit combines sweet and slightly bitter notes, has a distinct aroma, and as having \u003cbr\u003ea tangy, slightly sour taste. Imparts a unique and pungent flavor to dishes.\u003cbr\u003ePrekese is used as a spice for food and also an excellent African herbal Tea.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuggested Uses:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eDried pods are chopped or crushed for adding to tinctures, drinks or food. It adds depth and complexity to soups, stews, sauces and marinades. Mostly used to prepare palm nut soup.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHealth Benefits:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHas many medicinal benefits and it is a dietary supplement rich in vitamins and contain antioxidants, minerals and anti-inflammatory properties.\u003cbr\u003eIt has a strong aromatic smell, with insect repellant properties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"House Brand","offers":[{"title":"3 pcs","offer_id":44388277747932,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}]},{"product_id":"tansy-herb","title":"Tansy Herb","description":"\u003cp\u003eTansy Herb\u003cbr\u003e(tanacetum vulgare)\u003cbr\u003eAKA 'Bitter buttons, Cow bitter, Golden buttons'\u003c\/p\u003e\n\u003cp\u003eTansy is a flowering herbaceous plant, ancient Greeks cultivate it as a medicinal herb. \u003cbr\u003eThis bitter flavored herb is used as a rodent and insect repellent as well as a health aid \u003cbr\u003efor stomach discomfort. Later it became used in food preparation but only on a limited\u003cbr\u003e basis, and used in several traditional recipes for cakes and puddings and flavoring omelette\u003cbr\u003e in England. Also be used as a rub for poultry and meat to preserve it, prior to roasting.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses \u0026amp; Health benefits:\u003c\/p\u003e\n\u003cp\u003eThis dried herb can be used as insect repellent, and also made into infusions and washes for external use. \u003cbr\u003eInfuse 1 tsp herb in a cup of boiling water, cover, infuse 3 to 5 minutes and strain. \u003cbr\u003e Apply directly to the affected area for scabies, itching, bruises, sores, sprains, swelling,\u003cbr\u003e freckles, inflammation, vaginal discharge. \u003c\/p\u003e\n\u003cp\u003eFor Relaxing Bath Soak: Combine 1 cup of Epsom salt, 1\/4 cup of Tansy Herb, Add to a \u003cbr\u003ewarm bath and soak for 20-30 minutes.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eTansy Infused Oil: Pour 1 cup of olive or almond oil over 1\/4 cup of Tansy in a glass jar,\u003cbr\u003eClose jar tightly and let it sit in a cool, dark place for 2-4 weeks, shaking occasionally. \u003cbr\u003eStrain the oil, used topically.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 o","offer_id":44390233440476,"sku":null,"price":5.99,"currency_code":"USD","in_stock":true}]},{"product_id":"tangerine-peel-slice-strips-dried","title":"Tangerine Peel, Slice\/ Strips, Dried","description":"\u003cp\u003eDried\u003cbr\u003eSlice\/ Strips\u003cbr\u003eTangerine Peel\u003cbr\u003e( Pericarpium Citri Reticulatae)\u003c\/p\u003e\n\u003cp\u003eThese all natural sliced and dried rind \/ peel of Mature Tangerine (Manderine orange) fruit\u003cbr\u003e has rich orange fragrance, sweet taste, but the aftertaste is pungent and bitter.\u003cbr\u003eWidely used in cooking as Seasoning Spice. Can be used for steaming, boiling, boiling,\u003cbr\u003e stewing, brine, etc.\u003c\/p\u003e\n\u003cp\u003eAlso be used as a garnish or to marinate meat. Mix some into your sauce recipes, or add some to your smoothies. \u003cbr\u003eAlso a great choice to drink during cold weather and it soothes the throat too.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44390239895772,"sku":null,"price":6.99,"currency_code":"USD","in_stock":true}]},{"product_id":"black-turmeric-powder","title":"Black Turmeric Powder","description":"\u003cp\u003eBlack\u003cbr\u003eTurmeric Powder\u003cbr\u003e(Curcuma caesia)\u003cbr\u003e AKA ‘Indian Black Ginger, Black Zedoary, Narkachur, Siyah Haldi, Kali Haldi’\u003c\/p\u003e\n\u003cp\u003eBlack Turmeric, or Kali Haldi - the rarest varietal of turmeric, and it’s rhizome is vivid bluish-black in color. It has pungent, camphor- like aroma with mildly spicy and bitter undertones. It is packed with potent bioactive compounds and is known for containing the highest concentration of curcumin of any turmeric species.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eMix 1 teaspoon Black turmeric powder can be mixed with water, lemon and ginger to balance its bitter nature. Also can be added to with juice, smoothies, or make golden milk latte and consumed. It can be also applied as a paste to the skin.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eBlack Turmeric is a powerful anti-oxidant and anti-inflammatory agent. It has long been prized as a powerful and versatile superfood for its Immune System support. \u003cbr\u003eIt also possess anti-fungal properties and may help in fighting inflammation in the\u003cbr\u003e body, as well as keep infections away.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"1 oz","offer_id":44390243041500,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}]},{"product_id":"turkey-berry-sun-dried","title":"Turkey Berry, Sun dried","description":"\u003cp\u003eSun dried\u003cbr\u003eTurkey Berry\u003cbr\u003e(Solanum torvum)\u003cbr\u003eAKA 'Sundakkai Vathal, Pendejera, Devil's fig, Pea eggplant’\u003c\/p\u003e\n\u003cp\u003eTurkey berry is a spiny shrub that produces small green berries. These green unripe Berries are crushed, seeds removed and sun-dried. \u003cbr\u003eDrying berries intensifies their natural flavors. It has slightly bitter flavor and a unique chewy texture.\u003cbr\u003eTurkey Berry is essence of South India's culinary heritage.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuggested Uses \u0026amp; Health benefits:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eUsed in cooking many dishes such as curries, stir-fry's and soups, or crushed and used to\u003cbr\u003e create delicious dips or relishes. Consumed as the dried berry seasoned with salt, yogurt and spices. Also be fried in cooking oil or coconut oil and eaten as a snack.\u003cbr\u003eIt is rich in nutrients, including vitamins, minerals, and antioxidants, giving them a strong body and immune system. \u003cbr\u003eUsed to treat a wide range of illnesses, including high blood pressure, wounds,\u003cbr\u003e anemia, and bacterial and viral infections.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44390248775900,"sku":null,"price":6.99,"currency_code":"USD","in_stock":true}]},{"product_id":"waakye-leaves","title":"Waakye Leaves","description":"\u003cp\u003eWaakye Leaves\u003cbr\u003eAlso known as‘ Watche \/ Waatche Leaves’\u003cbr\u003e(Sorghum leaves from Ghana)\u003c\/p\u003e\n\u003cp\u003eWaakye leaves are very popularly used in West Africa in preparing Waakye, a popular\u003cbr\u003e meal made from Rice and Beans, boiled with dried Waakye (sorghum) leaves.\u003c\/p\u003e\n\u003cp\u003eAdding these leaves to the rice and bean dish literally spice up your meal, provides a subtle smoky citrus taste. Also leaves can be added to soups, stews, or add to the water for pasta. Also can be blended with spices, fruits and herbs in making a replenishing Sorghum Tea.\u003cbr\u003eWaakye leaves are loaded with antioxidant protecting your health against variety of diseases like diabetes, hypertension, obesity etc.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44400184099036,"sku":null,"price":6.99,"currency_code":"USD","in_stock":true}]},{"product_id":"maskmelon-seeds-dried","title":"Maskmelon Seeds, Dried","description":"\u003cspan data-mce-fragment=\"1\"\u003eDried\u003c\/span\u003e\u003cbr\u003eMaskmelon Seeds\u003cbr\u003e\u003cspan\u003e(Kharbooja Magaj)\u003c\/span\u003e\u003cbr\u003e (Cucumis melo)\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThese dried \u0026amp; edible Muskmelon seeds are extracted from Muskmelon, which is also called\u003cbr\u003e Cantaloupe or kharbuja in Hindi, is one of the summer fruits.\u003cbr\u003eThe muskmelon seeds are protein rich (3.7%), and contain vitamin C. One can eat muskmelon seeds raw or mix with fruit servings and salads, to boost the taste.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eEnjoy them on their own or as a tasty topping for salads, soups, added to trail mixes, be\u003cbr\u003e added to sandwiches, rice and pasta, stirred into yogurts as well. \u003cbr\u003eThese dried seeds can be roasted, dry-roasted, or toss the seeds with a little olive oil, salt,\u003cbr\u003e and garlic powder, and bake for 15-20 minutes, stirring occasionally to ensure even cooking. \u003cbr\u003eCan be added to cold and warm salads or added to assorted seed snacks.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eConsuming these seeds is really beneficial for your health. Its high potassium level helps in excreting extra sodium in the body and maintains blood pressure to the normal.\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2oz","offer_id":44400220340444,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}]},{"product_id":"watermelon-seeds-raw-shelled","title":"Watermelon Seeds, Raw Shelled","description":"\u003cp\u003eRaw Shelled\u003cbr\u003eWatermelon Seeds\u003cbr\u003e (Citrullus Lanatus)\u003cbr\u003e (Edible Tarbooj Magaz)\u003c\/p\u003e\n\u003cp\u003eThese dried water melon seeds kernels are from black watermelon seeds, have been soaked and stripped of their hard black shells, then dried at low temperatures, producing a light and super crunchy seed.\u003cbr\u003eThese raw watermelon seeds are great in everything from salads and stir-fries, to baking and raw desserts, to garnish several Indian sweets or simply as a snack.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eThese dried seeds can be dry-roasted, or toss the seeds with a little olive oil, salt, and garlic powder, and bake for 15-20 minutes, stirring occasionally to ensure even cooking. \u003cbr\u003eCan be added to cold and warm salads or added to assorted seed snacks.\u003cbr\u003eCan be ground into a fine powder, and added to smoothies, yogurt, baked goods, or\u003cbr\u003e sprinkled on top of salads or soups.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eWatermelon seeds are enriched with minerals, vitamins and various super-rich nutrients.\u003cbr\u003e These seeds have a low-calorie count and are rich in micronutrients. Watermelon seeds boost immunity and heart health and help to control blood sugar.\u003c\/p\u003e","brand":"House Brand","offers":[{"title":"2 oz","offer_id":44400380051676,"sku":null,"price":9.99,"currency_code":"USD","in_stock":true}]},{"product_id":"miracle-fruits-10-halves","title":"Miracle Fruits 10 halves","description":"\u003cp\u003eMiracle fruit is a tropical plant native to \u003cbr\u003eGhana, Nigeria and Congo in West Africa. \u003cbr\u003eMiracle Fruit contains Miraculin, a special\u003cbr\u003e protein that temporarily makes the tongue \u003cbr\u003eregister sour tastes as sweet tastes.\u003cbr\u003e(After eating the miracle fruit, anything sour\u003cbr\u003e may taste sweet. Chew the berry for 30 sec.\u003cbr\u003e or moving the berry around your mouth \u003cbr\u003ebefore eating anything sour. Don't chew or\u003cbr\u003e swallow the seed of miracle fruit. It's bitter )\u003cbr\u003eIn traditional African medicine the fruit is\u003cbr\u003eused to treat various ailments such as \u003cbr\u003ediabetes, male infertility, gout and so on. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"House Brand","offers":[{"title":"Default Title","offer_id":46635952144604,"sku":"44012300245","price":11.99,"currency_code":"USD","in_stock":true}]}],"url":"https:\/\/foodsofnations.com\/collections\/spices-specialty.oembed?page=3","provider":"Kalustyan's","version":"1.0","type":"link"}