Gunpowder tea is a type of Chinese green tea. The leaves are withered, steamed rolled into a small round pellet, and then dried. It is refreshing, magical and it offers you a thick and strong soft honey taste,followed by a smoky hint.
To Make Tea: Add 1-2 tbsp of dry Gunpowder green tea into your teapot. Pour 70°C (158°F) to 80°C (176°F) water into the teapot & steep for approximately 1/2 minutes. Strain & serve.