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Baharat, Middle Eastern '7 Spice Blend'

Baharat, Middle Eastern '7 Spice Blend'

$5.99 USD
$5.99 USD
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Baharat
AKA Middle Eastern '7 Spice Blend'
Baharat (Arabic for “spice), is a blend of sweet, earthy and fragrant-aromatic spices.
Not too spicy or overpowering blend. 
Use this blend as dry-rub for grilled/baked meat (specially for lamb), poultry or fish.
 Add to casseroles for a Middle Eastern twist, or add to rice dishes like pilaf and biryani, 
or as a flavor enhancer add to dips, spreads, stews, soups, and roasted vegetables.

Suggestion: Add 1-2 tbsp blend /lb meat, may add chilli powder to add heat, if desired. 

Ingredients: Black Pepper, Cumin Powder, Coriander, Cinnamon, Clove, Nutmeg, Cardamom.

Recipe for Middle Eastern Grilled Chicken Thigh:
Sprinkle both sides of 6 skinless chicken thigh with kosher salt, then rub 2 tablespoon of Baharat spice mix on both sides, keep aside. Heat 2 Tablespoon olive oil in a large skillet over medium high heat, sear the chicken in hot oil for 3- 4 minutes, turn over and sear other side on medium heat for 3-4 minutes until golden and crispy. Place the skillet in the preheated oven at 400F, uncovered, and baked until cooked through, about 15- 20 minutes. Remove from the oven and let rest 5 minutes before serving.
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