Grains of Paradise
AKA 'Guinea/ Meleguata Pepper'
(Aframomuaegueta)
Grains of paradise are a rare and more sophisticated pepper grain from the West coast of Africa.
Intensity: Spicy (4/10)
Flavor & Taste: Pungent, but less than black pepper, fruity, has slightly aromatic fragrance and citrus flavor.
Uses: Used for steaks & kebabs; in marinade for fish, poultry & vegetables; in salads, fruit desserts & vinaigrette; in spice blends.
Note: Use sparingly so it doesn't overpower your dish. Grains of Paradise are valued for anti-microbial, warming, digestive & aphrodisiac properties.