{"product_id":"kofte-kebab-spice-mix-new-pack-20261012-1256","title":"Kofte-Kebab, Spice Mix","description":"2 oz,16 oz,5 lb,2.5 oz,6 oz\u003cbr\u003e\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003eKofte Kebab \u003c\/span\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp class=\"p1\"\u003e\u003cspan class=\"s1\"\u003e(Şiş köfte \/Shish kofte)\u003c\/span\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp class=\"p2\"\u003e\u003cspan class=\"s1\"\u003eSpice Mix\u003c\/span\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp class=\"p3\"\u003e\u003cspan class=\"s2\"\u003e\u003cb\u003eKofte \/ Shish Kofte is a \u003c\/b\u003e\u003c\/span\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003ekebab variant in the Turkish and \u003c\/b\u003e\u003c\/span\u003e\u003cspan class=\"s3\"\u003e\u003cb\u003eMughlai cuisine\u003c\/b\u003e. \u003c\/span\u003e\u003cspan class=\"s1\"\u003eIt consists of minced lamb, mutton or beef, or a mixture of some of these meats, seasoned with spices and \u003c\/span\u003e\u003cspan class=\"s2\"\u003egrilled on skewers in BBQ grill or Tandoor.\u003c\/span\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp class=\"p5\"\u003e\u003cspan class=\"s1\"\u003e\u003cb\u003eUse approximately 2-4tsp per pound of ground meat\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp class=\"p6\"\u003e\u003cspan class=\"s1\"\u003eIngredients:\u003c\/span\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp class=\"p6\"\u003e\u003cspan class=\"s1\"\u003eCumin, Sea Salt, Allspice, Black Pepper, Coriander, Cinnamon, Nutmeg, Paprika, Cloves, Red Chili Pepper\u003c\/span\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp class=\"p5\"\u003e\u003cspan class=\"s1\"\u003eRecipe to prepare Kofte \/ Shish Kofte Kebab:\u003c\/span\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp class=\"p5\"\u003e\u003cspan class=\"s1\"\u003e In a large bowl, mix 2lbs minced lamb or beef with 2 finely chopped onion, few finely chopped mint leaves, 1 bunch chopped coriander leaves, 1tsp ginger paste Season 2tbsp Kofte Kebab spice mix Cover and refrigerate for 2 hours. Divide the meat mixture into 8 rough balls. Shape into sausages around skewers. Make sure the meat is spread to an even thickness. Refrigerate until you are ready to cook. Preheat barbecue for medium high heat. Brush grate liberally with oil and arrange skewers on barbecue. Grill the kebabs, turning occasionally, until brown all over and just cooked through, about 10 minutes or until well done.6 minutes. Transfer to a serving platter and serve hot with mint, tzatziki sauce and flat bread or \u003c\/span\u003e\u003cspan class=\"s4\"\u003elemon slices, onion rings and nan bread.\u003c\/span\u003e\u003c\/p\u003e","brand":"Marhaba","offers":[{"title":"4x5 lb","offer_id":67685760598236,"sku":null,"price":265.99,"currency_code":"USD","in_stock":true},{"title":"50 lb","offer_id":68031206424796,"sku":null,"price":597.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/Kefta_Kabob_Seasoning900x900_2000x_500x_2094ccf4-e70e-404b-abcb-d56067097b6a.png?v=1653937375","url":"https:\/\/foodsofnations.com\/products\/kofte-kebab-spice-mix-new-pack-20261012-1256","provider":"Kalustyan's","version":"1.0","type":"link"}