Lemongrass (Cymbopogon Citratus) is a grassy herb native to India and Asia. Dried Lemongrass stalks are fragrant and impart a citrus flavor. It has more concentrated flavor than fresh stalks.
Dried lemongrass needs enough liquid to hydrate and soften to add flavor.
Used in recipes where a zesty, lemony flavor is desired, including curries, soups, stews, sauces & marinades. Also can be steeped or boiled to make an herbal teas and drinks.