{"product_id":"malt-sugar-maltose-new-pack-20261012-1377","title":"Malt Sugar Maltose","description":"7 oz,16 oz\u003cbr\u003emalt  sugar,  this  syrup,  which  has  been  produced  in  China  since  the  second  century  BC,  is  the  Chinese  equivalent  of  corn  syrup  or  liquid  glucose.  The  raw  ingredient  is  cereal  starch  which  is  converted  to  sugar  by  the  process  of  malting.  The  starch  may  be  from  wheat,  rice,  barley  or  other  grains.  It  is  very  thick,  sticky  and  difficult  to  spoon  out,  so  use  a  sturdy  metal  spoon.  Less  sweet  than  sugar,  it  is  traditionally  used  (diluted)  to  brush  on  the  skin  of  Peking  Duck  before  roasting.  Also  used  to  sweeten  beverages,  it  is  considered  to  have  tonic  properties.","brand":"Marhaba","offers":[{"title":"4x5 lb","offer_id":67685767119068,"sku":null,"price":455.99,"currency_code":"USD","in_stock":true},{"title":"50 lb","offer_id":68031217205468,"sku":null,"price":1025.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/malt-sugar-maltose.jpg?v=1616648826","url":"https:\/\/foodsofnations.com\/products\/malt-sugar-maltose-new-pack-20261012-1377","provider":"Kalustyan's","version":"1.0","type":"link"}