2 oz,16 oz Piri Piri (Peri-Peri) is ground from small, hotbird'seye chillies. use cautiously to add excellentpungent flavor to a variety of savory dishes includingsalads, vegetables, sauces, poultry, fish and meat dishesand baked foods.brHeat scale: 8 out of 10Scoville heat units: 175,000
