7 oz Ing: Sugar, water. sweet potato, plum, salt, vinegar, ginger, chilli, guar gum, caramel coloring, citric acid. { Roland PLum sauce is a dark brown sweet soy sauce made form chinese plums blended with chili and ginger. Used as a dipping sauce or as accompaniment to roasted poultry, pork or fried fish entrees and appetizers. Perfect when mixed with hoisin sauce for basting ribs and chicken wings. } Product Of Malayasia.
