{"product_id":"radhuni-seed-new-pack-20261012-1852","title":"Radhuni (রাধুনি) Seed","description":"\u003cp\u003eRadhuni (রাধুনি) Seed\u003cbr\u003e(Trachyspermum roxburghianul)\u003cbr\u003eAlso known as ‘Ajmod (Hindi), Wild Celery Seed (English), Asamodagam (Sri Lanka), phak chi lom (Thai)\u003c\/p\u003e\n\u003cp\u003eRadhuni seeds are a aromatic dried fruits of a flowering plant of an apiaceae family, \u003cbr\u003ecultivated widely in West Bengal (India) and Bangladesh. Radhuni is a popular spice in \u003cbr\u003eBengali cuisine and is also a part of Bengali spice blend ‘ Panch phoron’. \u003cbr\u003eIt has a characteristic smell similar to parsley, taste like celery but has savory, earthy and\u003cbr\u003e pungent lemony flavor with hints of bitterness.\u003c\/p\u003e\n\u003cp\u003eSuggested Uses:\u003c\/p\u003e\n\u003cp\u003eIt is generally employed to temper dal and other mouthwatering Bengali dishes. Radhuni \u003cbr\u003eseeds are either cracked or used whole, quickly fried ((1 tsp seed in 1tsp oil) in very\u003cbr\u003e hot oil until they crackle and become aromatic and then drizzled over cooked dal, vegetable dish, egg curry, grilled fish as a finishing touch.\u003c\/p\u003e\n\u003cp\u003eHealth Benefits:\u003c\/p\u003e\n\u003cp\u003eRadhuni seeds helps improve digestion, relief from bloating and gas, helps respiratory issues, aid in our bodies' detoxification.\u003c\/p\u003e","brand":"Marhaba","offers":[{"title":"4x5 lb","offer_id":67685796479196,"sku":null,"price":1690.99,"currency_code":"USD","in_stock":true},{"title":"50 lb","offer_id":68031257936092,"sku":null,"price":3804.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/1958126068.jpg?v=1679350082","url":"https:\/\/foodsofnations.com\/products\/radhuni-seed-new-pack-20261012-1852","provider":"Kalustyan's","version":"1.0","type":"link"}