Ragi Flour (Finger Millet Flour), GF

Ragi Flour is ground powder of whole grain Ragi (Finger/ Red millet) grain, has high protein & mineral content. Does not contain gluten and loaded with dietary fiber and vital nutrients.

It is easy to digest and traditionally been usedi n various food items including in porridge, unleavened bread (roti), cookies, cakes, healthy snacks, sweets and malted beverages.