{"product_id":"sambar-masala-powder-new-pack-20261012-1992","title":"Sambar Masala Powder","description":"\u003ccenter\u003eSambar Masala Powder\u003c\/center\u003e\n\u003cp style=\"text-align: center;\"\u003eThis Classic South Indian spice blend is used to make South Indian specialty \u0026amp; delicious \u003cbr\u003elentils \u0026amp; mixed vegetable Soup\/ Stew dish 'Sambar'.  Sambar is an essential side dish for\u003cbr\u003e South Indian breakfast \u0026amp; lunch recipes like Idli, Dosa, Vada, Upma, Steamed Rice or with\u003cbr\u003e any South Indian Snacks.\u003cbr\u003eThis spice mix can also be used for many other recipes like dry sabji, flavored rice and\u003cbr\u003e gravy based curries to add additional flavor.\u003cbr\u003e\u003cbr\u003eIngredients:\u003cbr\u003eCoriander, Cumin, Mustard Powder, Fenugreek, Red Chili Pepper, Amchoor (Dry Mango), Asafoetida (Hing).\u003cbr\u003e\u003cbr\u003eSimple Recipe to prepare ‘Sambar’ dish:\u003cbr\u003eCook 1 cup ‘Toor Dal’ in 3 cups of water, until soft, keep aside. In another pan cook 2 cups Tamarind Juice, 1 cup chopped \u0026amp; steamed \/cooked vegetables. Add 2tbsp ‘Sambar Powder’,\u003cbr\u003e1tbsp grated coconut, 1tsp jaggary (Opt), salt to taste. Bring to boil. Add cooked dal, stir, simmer for 10 minutes, add few pieces of sautéed fresh Curry Leaves, keep covered for 5-10 minutes, Garnish with chopped cilantro and serve hot.\u003c\/p\u003e","brand":"Marhaba","offers":[{"title":"4x5 lb","offer_id":67685810569436,"sku":null,"price":227.99,"currency_code":"USD","in_stock":true},{"title":"50 lb","offer_id":68031269044444,"sku":null,"price":512.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/sambar-masala-powder-1.jpg?v=1616648196","url":"https:\/\/foodsofnations.com\/products\/sambar-masala-powder-new-pack-20261012-1992","provider":"Kalustyan's","version":"1.0","type":"link"}