Shawarma (شاورما)
Spice Mix for Chicken / Turkey
This blend of spices is used to preparing seasoning meat (Chicken / Turkey) to prepare ‘Shawarma’, a Middle Eastern fast food staple. This seasoned sliced or chunks of Chicken / Turkey meats are stacked on a vertical spit, and grilled. Shawarma is shaved off the stack, and wrapped in the regular pita or served on a plate with hummus and garnished with tahini sauce.
Shawarma seasoning can be used on grilled chicken, turkey, hamburgers, lamb chops, and lamb roasts.
Ingredients:
Paprika, Salt, Garlic, Turmeric, Coriander, Allspice, Black Pepper.
