Sodium Bisulfite (NaHSO3)

Size: 3 oz
Sale price$8.99


Also known as sodium hydrogen sulfite, used as food preservative.

Sodium bisulfite releases sulfur dioxide gas when added to water, killing yeast, fungus, and bacteria.

It kills microbes and in fruit canning, prevents browning.

Used in wine making to prevent oxidation and preserve flavor.

Added to leafy greens & fresh cut vegetables to preserve visual freshness. Used to preserve color & inhibit bacterial growth on fruits, vegetables.

Warning: It should be used in concentrations not exceeding 1.25% by weight

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