{"product_id":"szechuan-seasoning-new-pack-20261012-2202","title":"Szechuan Seasoning","description":"\u003ccenter\u003eSzechuan Seasoning\u003c\/center\u003e\n\u003cp style=\"text-align: center;\"\u003eSzechuan Seasoning is a aromatic \u0026amp; fiery blend of spices that create a bold, savory, and complex flavor profile to Szechuan cuisines. This blend adds a wonderful taste-bud-tingling peppery citrus-like flavor from Sichuan Peppercorns.\u003cbr\u003eBlend upgrade instant flavor to rice or noodle dishes. Works well as a marinade or rub for meats and seafood. Mixed with oil or vinegar cocreate a flavorful dipping sauce. Add a pungent, savory depth and complex flavor into broths.\u003cbr\u003e\u003cbr\u003eIngredients:\u003cbr\u003eSzechuan Peppercorn, Crushed Red Pepper, Sesame Seed, Green Bell Pepper, Garlic, Ginger, Chives, Lemon grass, Brown Sugar, Salt.\u003cbr\u003e\u003cbr\u003eRecipe to make Indo-Chinese style Szechuan Chicken:\u003cbr\u003eIn a bowl mix in 1tbsp soya sauce, 1\/2tbsp vinegar, 2tbsp corn starch, and salt to taste. Add 1lb boneless chicken cubes in the bowl to marinade for 15-25 minutes. In a pan add 1tbsp sesame oil, add sauté 1 thinly sliced onion until soft. Add 1-2tbsp Szechuan Seasoning, stir, add 2-3 tsp red chili sauce, 1tbsp soya sauce, ½ tbsp vinegar and salt to taste. Add the marinated chicken, stir and cook until tender, and the sauce get thick enough (may add 1-2tbsp ware if needed).\u003cbr\u003eServe the Szechuan Chicken in a plate garnish with green spring onion.\u003c\/p\u003e","brand":"Marhaba","offers":[{"title":"4x5 lb","offer_id":67685821448412,"sku":null,"price":227.99,"currency_code":"USD","in_stock":true},{"title":"50 lb","offer_id":68031285330140,"sku":null,"price":512.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0554\/4437\/3675\/products\/szechuan-seasoning-1.jpg?v=1616647691","url":"https:\/\/foodsofnations.com\/products\/szechuan-seasoning-new-pack-20261012-2202","provider":"Kalustyan's","version":"1.0","type":"link"}