Turanicum Wheat, Organic

Size: 1 lb
Sale price$6.99


Turanicum is an organic ancient wheat grain imported from Italy, also known as ‘Oriental Wheat’, is an excellent source of iron. It has a smooth, buttery, nutty flavor, and has texture and taste is similar to Farro grain.

Can be used with a wide variety of herbs, spices, vegetables and meats to create side dishes, soups and salads.

Cooking instruction: Soak Turanicum in water for about 12 hours. Add to a pot of boiling water and cook, covered, for about 25-30 minutes. Drain and serve.

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