South African red rooibos tea blended with exotic spices & flavors, makes a complex yet balanced Herbal Chai tea that gives a mild honey sweetness to compliment the bold flavors.
Ingredients: Rooibos, ginger root, cinnamon, cardamom, with Natural & Artficial Flavors.
To make Tea: In a warm tea pot put 1-2 tsp tea, pour a cup of hot water (194-205°F) steep for 5-7 minutes, strain & enjoy it hot or cold, sweetened or not with or without milk.