Moroccan seven spice mix is the traditional spice blend used in Moroccan cooking to create rich & flavorful dishes. Perfect for dry rubs for roasting, braising or pan grilling meat and vegetables or as a spice addition to stews, soups, beans or basic meat and vegetable tagines.
Ingredients: Sweet paprika, Hot Paprika, Cumin, Black Pepper, Ginger, Turmeric, Cinnamon
Suggested Recipe: Preheat grill pan to high. Brush 6 lamb chops with a little olive oil. Rub 2-3 tablespoon of ‘Moroccan 7 spice blend’ into the chops on both sides. Grill chops 7 to 8 minutes, turning once, for medium rare, 10 to 12 minutes for medium to medium well. Serve with wedges of lemon.
