A tasty & healthy seasoning that gives a delicious taste and enhance the flavor of Singapore seafood, meat & vegetable dishes.
Ingredients: Turmeric, Coriander, Fenugreek, Black Pepper, Garlic, Lemon Peel, Cumin, Onion, White Pepper, Fennel, Cinnamon, Cardamom, Allspice, Citric Acid, Red Pepper, Nutmeg, Ginger.
Suggested Recipe: Use 1/2tsp seasoning per pound of meat/veg/seafood
Shake or rub on Chicken Wings, Fish steaks before grilling; or to stir fry seafood; Sprinkle on Chicken, Tuna, Potato, Pasta salad, Egg & Rice dishes, steamed Vegetables or Fish.