Apple Pie Spice Mix

This spice blend is a harmonious blend of warm- comforting and aromatic spices for fall inspired baked goods, especially for the universally popular Apple Pie. 
Can be used for so much more than just apple pie! Can be added as topping to add
 warmth and depth of flavor to any dessert, fruit salad dressings, French toast, crisps, 
oatmeal, muffins, cookies and cakes. 
Ingredients:
Cinnamon, Nutmeg, Allspice, Cloves.

Heat oven to 425 degrees. Mix 1 cup sugar, 4tbsp flour, 1 1/2tsp apple pie spice mix, 1/4tsp salt in large bowl. Mix in 8 cups thinly sliced peeled semi tart apples, 1 can (8oz) drained pineapple chunks and ¼ cup pecans, pour well coated apple mix into a pastry lined 9-inch pie plate, drizzle with 2tbsp melted butter. Cover with top crust, crimping the edges and make few slits on the top crust, cover with foil, bake for 25-35 minutes, remove the foil, bake for another 15 minutes or until the crust is brown. Serve hot.