This biscuit mix is a mutli-purpose gluten free baking mix contains a blend of gluten free flours and starches including Brown Rice Flour and Sweet White Sorghum Flour.Perfect for biscuits, pancakes, waffles, coffee cake, casseroles, pot pies, dumplings and more.
Ingredients: Gluten Free Flour Blend (Sweet White Rice Flour, Brown Rice Flour, Potato Starch, Whole Grain White Sorghum Flour, Tapioca Flour, Xanthan Gum), Baking Powder, Sugar, Salt, Baking Soda.
