Calcium Sulfate (Gypsum Powder) (CaSO4)

Size: 16 oz
Sale price$9.99


Calcium sulfate (CaSO4) is in it's natural state as a translucent, crystalline powder, is used in tofu as a coagulant. Also used as a anti caking agent,flour treatment agent, a firming agent and dough conditioner.

Calcium sulfate is added to raise the quality of the product, without interfering with the taste of the goods and will have a longer shelf life and better nutritional value.

2tsp calcium sulfate can make about 1lb tofu

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