Chives, Dried ( Allium Schoenoprasum)

Chives has a delicate onion like flavor. Used as a substitute in any recipe that calls for chopped green onions and will produce a somewhat milder flavor.

Use them directly in sauces, salad dressings, casseroles, dips, stir fries, egg or potato dishes.

Try mixing them into soft cream cheese, sour cream, cottage cheese or butter to create a great bread spread.