ORGANIC
INDONESIAN
CINNAMON POWDER
(Cinnamomum Burmannii)
Korintje Cassia Cinnamon powder, one of the most popular ground cinnamon, is cultivated
in the Sumatra- Java region of Indonesia. It's hard rolled thick bark is ground to powder.
It has a spicy-sweet aroma with a pleasant slightly bitter flavor and smooth taste.
It has 2-3% cinnamon oil content.
Ingredients: Organic Indonesian cinnamon.
Suggested Uses:
Korintje Cassia Cinnamon powder is the most common cinnamon powder, used in
desserts, chocolates and beverages. It is a key ingredient in many spice blends.
It adds a sweet flavor to a variety of breads, cakes and cookies. Also adds richly sweet flavor to savory dishes.
Health Benefits:
Cassia Cinnamon is used as a digestive,
carminative and stimulant tonic. Coumarin is a toxic compound significantly found in Cassia, which has a negative impact on the liver and kidney.
Use it as per your healthcare professional.
