Curry Leaf Powder (Ground Curry / Kadi Patta), Murraya koenigii

This Aromatic and flavorful Curry leaf powder is made from the ground dried leaves of ‘tropical curry leaf tree’, add distinctive fragrance, aroma and flavors to many Indian dishes.

Just add this spice as a seasoning or often blend with other spices and herbs, while making curries, rice, stews etc.