This colorful sea salt with a tropical floral flavor is a unique blend of natural sea salt with ground Hibiscus Flowers (Rosa de Jamaica), add a note of tangy floral flavor to any dish.
Used as a finishing salt, used on salads and fruits, and even on meats. This salt is great on the rim of a Margarita or Martini glass, adds color and a salty tangy flare to your cocktails.