Description
Hickory is a type of wood commonly used for smoking foods, and Hickory Smoke Flavor Powder in a convenient powder to add an intense, slightly sweet smoky campfire flavor and woodsy- grill flavor to meats, barbecue sauces, marinades and dry rubs.
Suggested Usage: 1 oz per 25 lbs of meat or mix with water to make liquid smoke.
Ingredients: Barley malt flour, Natural Hickory Smoke Flavor (Contains sulfite)
Suggested Usage: 1 oz per 25 lbs of meat or mix with water to make liquid smoke.
Ingredients: Barley malt flour, Natural Hickory Smoke Flavor (Contains sulfite)