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Lupini Flour, Gluten Free

Lupini Flour, Gluten Free

Regular price $8.99 USD
Regular price Sale price $8.99 USD
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Lupini Flour is made from sweet white Lupini beans,grown in USA, are a 'GMO free' alternative to soybeans.

It is high in protein (up to 40%), dietary fiber (up to 30%), has about 6% fat, and a low glycemic index.

It adds great nutrient value, enhancing the flavor and lending a rich, creamy color to the resulting foods. Used as an additive to wheat flour to make pastas, breads, cookies, muffins. Add a small scoop or two into your smoothie, shake, or yogurt to boost nutritional value.

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