Description
Maple Powder is a dehydrated maple syrup, delivers a flavorful and sweet maple taste with a smooth, silky, and fine texture.
Maple powder is the best alternative for sugar when used in teas, baked goods, desserts, favorite pies, pancakes and more.
To make syrup, bring to a boil 2/3 cup of Maple Powder and 1/3 cup of water.
Maple powder is the best alternative for sugar when used in teas, baked goods, desserts, favorite pies, pancakes and more.
To make syrup, bring to a boil 2/3 cup of Maple Powder and 1/3 cup of water.