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Meat Tenderizer
Meat Tenderizer
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$3.99 USD
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3 oz,16 oz
Papain, the enzyme derived from Green Papaya fruit, that helps break down meat's tough fibers, rendering tougher cuts of meat palatable. Can also used on seafoods like squid or clams.
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Papain, the enzyme derived from Green Papaya fruit, that helps break down meat's tough fibers, rendering tougher cuts of meat palatable. Can also used on seafoods like squid or clams.
