Milk thistle seed contains compound ‘Silymarin’, help to reduce alcoholic liver disease, hepatitis and toxin-induced liver problems. It slows the progression of irreversible liver damage, and help regenerate damaged liver cells.*
To make Tea: Pour 1 cup boiling water over 1tsp root, cover and steep 5-10minutes. Strain & drink.
Warning: *These statements & products are not intended to diagnose, treat, cure, or prevent any disease. Always consult with a healthcare professional before using any herbal remedy.
