Baker's Nutri Soy Flour, Gluten Free

Size: 1 lb
Sale price$6.99


This nutri soy flour is made from high-quality defatted soybeans that have been ground into a fine powder and moderately heat treated. It has all natural, high-quality, cholesterol-free soy protein ingredient that contain essential amino acid.

Best for use as a healthy alternative to wheat flour, and can help lower cholesterol and limit the intake of carbohydrates.

Use in many cookie, cake and muffin recipes.Replace up to 1/3 traditional wheat flour.

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