Pizza Crust Mix, Gluten Free

This whole grain Pizza Crust Mix, is wheat free, dairy free, whole grain, specially designed for those sensitive to wheat or gluten.

It is a very easy mix, just add yeast, to make a light, crispy, delicious pizza crust. Try adding a little basil, oregano, garlic, or finely chopped rosemary to the mix.

Ingredients: Brown Rice Flour, Potato Starch, Whole Grain Millet Flour, Whole Grain Sorghum Flour, Tapioca Flour, Potato Flour, Cane Sugar, Xanthan Gum, Sea Salt, Guar Gum.