Quinoa Flour, Organic, Gluten Free

Quinoa Flour is stone ground from nutritious whole grain quinoa, imparts its unique, nutty yet earthy flavor to your favorite baked goods.Use in baked goods for a tender, moist crumb. Excellent choice for the healthful twist on standard baked goods and from desserts to muffins to breads, pancakes and waffles.

Substitute this flour for half of the all-purpose flour in many recipes, or completely replace wheat flour in cakes and cookie recipes.