Sal De Chapulin, Grasshopper Salt is Made with wild, hand harvested dried and toasted adult red grasshoppers (chapulines), tenderly ground in Mexican Oaxaca chili, sea salt and a zink of lemon. This great Savory, spicy with complex Flavor salt to accompany Mezcal, Tequila or Michelada, on fruits, shrimp, salads, guacamole or in signature Mexican dishes.