Sweet cream powder is shelf stable dehydrated sweet cream, and can be reconstituted to make light cream with a 20% fat content.
Sweet cream powder is perfect for prepare fresh whipped cream, coffee creamer, sensational cream soups, silky scrambled eggs, ice cream, creamy sauces, salad dressings, mashed potatoes.
To make 1 cup of 20% cream: Stir together 3/4 cup (6 fl. oz.) water and 3/4 cup minus 1 Tbls. cream powder.
Ingredients: All natural sweet cream solids.
Allergen Information: Contains Milk
