Size: 3 oz
Sale price$4.99


Trisol is a soluble fiber derived from wheat, has neutral taste and flavor.

Used especially for the preparation of batters for 'Crispier & less greasy, non-oily texture frying'.

Also It keeps the texture of fried foods crunchy for an extended time and prevents oil absorption.

It is also perfect as a substitute for sugar in the preparation of dough for biscuits or cakes.

It is a soluble dust with neutral flavor and scent, used by the chefs in their batter mixes.

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